Tis the season for good beer and good food.

  Greetings Pigskin Nation! Is everyone over their food coma and ready to get back to a great week of sports and beer? The 2nd edition of Brewer’s Challenge is Saturday and will be featuring cranberries. Nick brewed a cranberry Gose, Vic brewed a cranberry...

Happy Thanksgiving!

Greetings Pigskin Nation! We hope you all eat great food, drink great beer, and have a great Thanksgiving!  We will be closed on Thursday but will be open at our regular times Wednesday and Friday.   Don’t be thirsty, be a hero!  Come on in Wednesday for a...

Reserve your holiday party today!

Greetings Pigskin Nation! Tis the season of parties, dinners, and gatherings.  Hold your next large group event at Pigskin Brewing Company! Happy Hour events Customizable packages including drink specials and buffets. Rent out the restaurant! We have hosted a lot of...

Is it Friday yet?

Greetings Pigskin Nation! Another fine week of fall and we are gearing up for the release of our Belgian Quad.  We brewed this last Friday and it came out well above our expectations.  It is a beautiful ruby color and is fermenting ferociously at 68F.  Check out our...

It's 5 o'clock somewhere…

Greetings Pigskin Nation! November is upon us! If you haven’t yet, come on out for improved versions of Legendary Amber and Laces Out Hefeweizen.  We altered the recipes slightly and re-tooled the brewing process and the outcomes are phenomenal.  A month from...